JEAN-FRANCOIS QUENARDd, LE VILLARD, SAVOIE, FRANCE

JACQUERE (CHIGNIN GRAPE)

Perfect for fondue and Raclette, as well as young fruity cheeses such as Beaufort Ete, Tomme de Savoie and Reblochon.  A clean refreshing lightness with floral vibrant taste.  There is a roundness to the style, which brings a minerality and nutty finish.  Perfect with light lunch dishes, seafood and a match for Asparagus.