Autumn Mushroom & Truffle Workshop & Supper

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Autumn Mushroom & Truffle Workshop & Supper

80.00

Date: Tuesday 16 October 2018
Time: 7.00pm-9.30pm
Venue: La Fromagerie BLOOMSBURY

Join our Head Chef Alessandro Grano in this special dinner & cooking workshop as he shares his culinary knowledge & skills, taking you through the preparation of some of his favourite dishes using mushrooms & truffles.

Ticket price includes the workshop, dinner & wine pairings.

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MENU TBC

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Places to this workshop are limited. Please note that we cannot process refunds after the purchase of a ticket, although you may transfer your ticket to another person if you are unable to attend after purchasing a ticket.

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