EDIBLE FLOWERS from firstleaf

Our first batch of this year's edible flowers have just arrived from Wales. FIRSTLEAF is small special company situated in the Preseli Hills of the Pembrokeshire Coast National Park. They supply edible flowers to top restaurants & hotels &, for the past few years, LA FROMAGERIE. All the flowers are handpicked to order, cooled & packed to ensure optimum freshness. They add a taste, texture & fragrance to a dish along with a prettiness that brings a touch of spring to any dish. Perfect with a platter of grilled asparagus, peas, broad beans & new potatoes, delicious with spring lamb, or try in a blossom mayonnaise with poached salmon.