GAME & BEAUJOLAIS NOUVEAU:
AN AUTUMN WORKSHOP & SUPPER

Thursday 17 November 2016
7.00pm - 9.30pm
Marylebone W1
SOLD OUT

Join us for a festive supper & workshop hosted by our head chef Alessandro Grano. Featuring a workshop on preparing game, the dishes will be served alongside the Beaujolais-Village Nouveau 2016. Our Beaujolais evenings always mark the start of the festive season in Marylebone as the Christmas lights will be on & La Fromagerie will be aglow with festive fare.


To book tickets please contact the Marylebone W1 shop at 020 7935 0341 or email moxon@lafromagerie.co.uk

 

 

MENU

Game Terrine with Homemade Chutney

Venison Carpaccio, Pickled Mushrooms & Haut Barry

Wild Boar Bourguignon with Pommes Puree & Spinach

Saint Marcellin & Walnut Toast

Red-Wine-Poached Pear, Hazelnut Praline & Fior di Latte Ice Cream

Red Wine: Beaujolais-Village Nouveau, Domaine du P'Tit Bellevue, Villie-Morgon

White Wine: Cotes de Gascogne Vin Blanc, Vin de Pays d'Oc, Fronton