THE BRITISH BOARD

December British Board 2018 web.jpg
December British Board 2018 web.jpg

THE BRITISH BOARD

50.00

CHEESE

Sinodun Hill | Oxfordshire, Goat (200g)

Finn | Herefordshire, Cow (200g)

Isle of Mull Cheddar | Tobermory, Cow (300g)

Baron Bigod | Suffolk, Cow (300g)

Lanark Blue | Lanarkshire, Ewe (300g)

ACCOMPANIMENTS

Box of La Fromagerie Biscuits
Tasting Notes
Straw Mat for Serving

Scroll down for wine pairings, charcuterie, gift wrap & other additions.

Please read our FAQs before ordering. If you require a list of allergens, please email kelly@lafromagerie.co.uk.

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GIVING A GIFT?

Gift Box 2 bottle web.jpg
5.50

Select this option if you’d like us to place your cheese board into one of our smart branded black boxes.

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PAIRING WINES

CHATEAU BELLE CURE
15.00
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ADDITIONAL ACCOMPANIMENTS

DAMSON PASTE
5.75
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VALRHONA COCOA DUSTED ALMONDS
8.00
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LA FROMAGERIE SEASONAL CHUTNEY
7.95

Throughout the year our kitchen brings down from the shop floor the loveliest seasonal ingredients and makes jams, marmalades & chutneys to last us through the colder months. Made in small batches, the ingredients change frequently throughout the year to ensure the freshest produce goes into our chutneys. Gorgeous alongside a cheese board but perhaps best on a simple sandwich with a slice of farmhouse cheddar!
 

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SAINT MARCELLIN - each
5.30
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MIEL DES PYRENEES HONEY
13.95
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BEAUFORT CHALET D'ALPAGE - 300g
13.90
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SAUCISSON SEC DES PYRENEES
10.35
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PIEDMONT HAZELNUTS
5.00
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CHRYSTAL'S SHORTBREAD
2.85

Chrystal’s Shortbread is a small independent bakery based near Loch Lomond in Argyll, Scotland. Run by husband and wife Chrystal and Rory Mackinlay, their recipe is the same one passed down through generations of Chrystal’s family - they still hand cut their shortbread. 80g.

*please note this is on back-order until 22 January

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