St Theodor

Austria, Sennerei Langen

Cow Hard

An organic cheese made in the beautiful Austrian mountainside close to the German Bavarian border. Used in the same way as Tete de Moine, but with a slightly drier, less sharp flavour and aged approx 3.5 months. Use on a Girolle machine to curl.

Weight: Approx 800g
Fat: 45.0%
Colour: Yellow

Cheese & Wine Pairing

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