Michel Roux: The Essence of French Cooking

9781849493802FrenchCooking.jpg
9781849493802FrenchCooking.jpg

Michel Roux: The Essence of French Cooking

30.00

BY MICHEL ROUX

Hardcover. 272 pages. Signed by the author.


Michel Roux distills a lifetime's knowledge of French food and cooking into this definitive book on French cooking. Based around over 100 classic recipes that have stood the test of time, the lavishly illustrated tome explores the diversity of French cuisine, which has influenced so many other styles of cooking around the world over the centuries.
In the book Michel gives his personal interpretations of classic dishes, along with mouth-watering variations and accompaniments as appropriate. He also provides detailed information on the classic techniques, fascinating stories about the origin of recipes and information about ingredients and regional culinary traditions. In addition, there are features on charcuterie, cheeses and wine.

Quantity:
Add To Cart