Saint Felicien

France, Rhone Alpes

Soft tender medallion shaped cheese with natural washed gold coat with patches of white and blue bloomy moulds after a little ripening. The inside paté houses a soft, golden good flavoured cheese with an almost blackcurrant acid edge. A lovely end of meal cheese.

• Weight: Approx 130g
• Fat: 40.0%
• Colour: Cream
• Rind: Bloom