FRIDAY NIGHTS
OPEN UNTIL 10PM

9 September
23 September
7 October
21 October

 

Join us Friday Evenings for Cheese, Charcuterie & Wine. Seasonal cheese boards paired with wines by the glass – we're occasionally tempted to open something a bit special – alongside tasting plates & the decadent Truffle Burrata, all perfect to share. Not forgetting our signature Savoie Toasted Cheese, "The Alpine" with pickles.

No bookings required, just turn up on the night!