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Gorwydd Caerphilly

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Gorwydd Caerphilly

Wales, Lampeter, Wales

Cow Semi-Hard

An unpasteurised semi hard traditional style Caerphilly using vegetable rennet with a superb grey natural crust which feels soft and velvety to the touch. The cheese has that familiar crumbly texture yet tastes fresh and creamy with lovely earthy mellow tones. A very versatile cheese to use either in cooking or crumbled over vegetablesor as part of a cheeseboard selection.

  • Weight: Approx 2000g
  • Fat: 45.0%
  • Colour: Yellow
  • Pasteurised

Cheese & Wine Pairing

This pairs perfectly with:

Wine

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