FRIDAY EVENINGS IN No 6 CHEESE, CHARCUTERIE & WINE 6.00pm–10.30pm
Start your weekend with a decadent edge. Fondue Savoyarde or seasonal cheese boards paired with wines by the glass – we are sometimes tempted to open a bottle of something a bit special – alongside a selection of tasting plates, all perfect to share; house-cured salmon, oysters, game terrine & charcuterie, not forgetting our signature Savoie toasted cheese with pickles. For the sweet tooth, Armagnac soaked prunes & Affogato with Le Piantagioni espresso & fior di latte ice cream, or squares of Original Beans Chocolate with homemade Vin d'Orange.
For reservations, please telephone Marylebone W1 at 020 7935 0341 or email moxon@lafromagerie with the preferred time of your booking request & a contact telephone number. Last orders at 10.00pm.