FRIDAY EVENINGS IN No 6
 CHEESE, CHARCUTERIE & WINE
6.00pm–10.30pm

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Start your weekend with a decadent edge. Fondue Savoyarde or seasonal cheese boards paired with wines by the glass – we are sometimes tempted to open a bottle of something a bit special – alongside a selection of tasting plates, all perfect to share; house-cured salmon, oysters, game terrine & charcuterie, not forgetting our signature Savoie toasted cheese with pickles. 
For the sweet tooth, Armagnac soaked prunes & Affogato with Le Piantagioni espresso & fior di latte ice cream, or squares of Original Beans Chocolate with homemade Vin d'Orange.

For reservations, please telephone Marylebone W1 at 020 7935 0341
or email moxon@lafromagerie with the preferred time of your booking request &
a contact telephone number.
Last orders at 10.00pm.

 
 

 

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23 SEPTEMBER 2016

23 SEPTEMBER  2016