Fribourg d'Estive

Switzerland, Fribourg

Classic Swiss Gruyère with a fruity grainy texture and tasting stronger and nuttier than the French equivalent. We are choosing cheeses from Jean Marie Dunand in Le Crêt sur Semsales which is not far from the village of Gruyère. This cheese is aged at least 2 years close to where the farm is situated and is used as a table cheese or cubed into salads or grated into omelettes, as well as fondue.

• Weight: Approx 40000g
• Fat: 47.5%
• Colour: Yellow
• Rind: Natural