Fontina Alpina

Italy, Aosta

A classic farmhouse made cheese, full flavoured from unpasteurised milk, its texture semi-hard in the mountain Gruyere style. Good for fondues but equally at home as part of a cheeseboard selection.

• Weight: Approx 10000g
• Fat: 45.0%
• Colour: Biscuit
• Rind: Natural Smooth