CHAOURCE

CHAMPAGNE

UNPASTEURISED

TRADITIONAL RENNET

Semi-soft, with a dense crumbly texture and a natural white bloomy rind. Formed in a solid drum shape, the edges just below the rind melt with a little ripening in a humid cellar. When young, the taste is light, lactic and curdy. As it matures the flavours deepen, with a long, earthy, sea-salt finish. A useful accompaniment to Champagne.